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Posted on December 24 2022

Canada Job Trends - Chefs, 2023

By Editor
Updated July 25 2023

Why work in Canada as a Chef?

  • Canada has around 1 million job vacancies and more are being added
  • The average annual salary for a Chef in Canada is 36,480 CAD.
  • The highest pay for a Chef in Canada is 67,571 CAD.
  • Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland and Labrador, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Québec, Saskatchewan, and Yukon have good job prospects for Chefs.
  • A Chef can migrate to Canada through 14 different pathways

About Canada

The Minister of Immigration, Refugees and Citizenship, Sean Fraser released the Immigration Levels Plan 2023–2025 for Canada, recently. The plan highlights the role of immigration in addressing the workforce shortage in businesses to find employees and attracts the talent and skills needed in essential sectors, such as sectors

  • Health care
  • Skilled trades
  • Manufacturing
  • Technology

Immigration will help in addressing the economic and social challenges that lay ahead for Canada.

In 2021, 405,000 new foreign nationals were welcome in Canada. It was the highest number of immigrants that Canada had welcomed in one year.

Canada had planned to welcome 432,000 new migrants in 2022. The immigration targets for the Immigration Levels Plan 2023-2025 are given in the table below:

Immigration Levels Plan 2023-2025
Year No. of new immigrants
2023 82,880
2024 1,09,020
2025 1,14,000

Highlights of the immigration levels plan include:

  • Focus on the growth of the economy, with more than 60% of newcomers arriving through the economic class by 2025
  • Implementing additional features in the system of Express Entry to welcome immigrants with the required qualifications and skills in sectors experiencing an acute shortage in the workforce.
  • More autonomy in regional programs to address the local workforce shortage, through the PNP or Provincial Nominee Program, the AIP or Atlantic Immigration Program, and the RNIP or Rural and Northern Immigration Pilot
  • Reuniting families
  • Ensure that a minimum of 4.4 percent of new permanent residents out of Quebec are French speaking
  • Help the international refugees
  • The plan aims to strengthen the immigration system and amplify the benefits of immigration to all the communities of the country, such as boosting the number of French speaking population beyond Quebec.
  • Regional programs of economic immigration, like the PNP, are essential for the sustainable growth of the country.

Job trends in Canada, 2023

The economy of Canada is one of the fastest-growing economies in the world. It has recovered well after the pandemic. It faces the issue of critical shortages in the workforce causing problems for businesses and workers in Canada.

Canada is among the popular destinations for immigrants. The immigration policies of Canada make it easy for international individuals to migrate and settle in Canada. Immigrants find the medical benefits, safety, standard of living, and multiple job opportunities attractive.

The table given below illustrates the job trends in Canada for 2023.

2023 Job Trends in Canada
Provinces Vacancy rate Job Vacancies
Quebec 4.10% 1,17,700
British Columbia 3.70% 67,100
Ontario 3.30% 1,67,900
New Brunswick 2.70% 6,300
Manitoba 2.60% 11,300
Nova Scotia 2.60% 7,900
Alberta 2.60% 41,800
Saskatchewan 2.00% 6,900
Prince Edward Island 1.50% 700
Newfoundland & Labrador 1.30% 2,100

Read More…

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Canada adds 108,000 jobs in October, StatCan Reports

Canada Immigration Levels Plan 2023-2025 targets 1.5 Million migrants

Chefs, TEER code - 62200

Chefs plan and execute the preparation of food and cooking activities to prepare meals and specialty dishes. They are employed by hotels, restaurants, clubs, hospitals, other healthcare facilities, central food commissaries, and on ships.

The job duties of Head Chefs are:

  • Plan and execute the preparation of food and other cooking activities in the kitchens of various establishments.
  • Consult with clients regarding events that require food
  • Prepare menus and make sure that the quality of food meets the prescribed standards
  • Adjudge the food requirements and estimate food and labor costs
  • Oversee activities of sous-chefs, chefs, specialist chefs, and cooks
  • Manage equipment purchases and repairing
  • Recruit additional staff
  • Prepare and cook frequently, or for special events

The job duties of Sous-chefs are:

  • Oversee activities of chefs, specialist chefs, cooks, and other kitchen activities
  • Introduce innovative cooking techniques and equipment to the cooking staff
  • Prepare menus and request food and kitchen supplies
  • Arrange and cook meals or special dishes
  • Prepare and cook meals or specialty dishes
  • Instruct cooks in preparing, cooking, and presenting food
  • Come up with new recipes
  • Manage cooks and other supporting kitchen staff
  • Request food and kitchen supplies

Job titles

  • Chef
  • Executive chef
  • Corporate chef
  • Head chef
  • Executive sous-chef
  • Master chef
  • Pastry chef
  • Sous-chef
  • Saucier
  • Specialist chef

Prevailing wages of Chefs in Canada

The average annual income of Chefs in Canada is 36,480 CAD.

The highest income of Chefs in Canada is 67,571 CAD, whereas the lowest income for Chefs is 35,100 CAD.

The income of Chefs in various provinces of Canada is given in the table below:

Income of Chefs in Canada
Community/Area Annual Income (in CAD)
Alberta 34,560
British Columbia 38,400
Manitoba 34,560
New Brunswick 32,640
Newfoundland and Labrador 35,789
Northwest Territories NA
Nova Scotia 32,640
Nunavut NA
Ontario 36,480
Prince Edward Island 38,400
Quebec 38,400
Saskatchewan 38,208
Yukon Territory 43,200

Eligibility criteria for Chefs

The eligibility criteria for Chefs in Canada are:

  • Completing secondary school is required.
  • Trade certification of cooks, which is available in all territories and provinces, or equal credentials, required training, and experience.
  • Executive chefs are required to have management training and significant experience in the commercial preparation of food, comprising of 2 years in a supervisory capacity, and have experience as a specialist chef, sous-chef, or chef.
  • Sous-chefs, chefs, and specialist chefs require significant experience in the commercial preparation of food.
  • Endorsement of Red Seal for cooks is offered to qualified chefs after qualifying for the examination of Red Seal.
  • Certification of Chef de cuisine authorized by the Canadian Culinary Institute of the CFCC or Canadian Federation of Chefs and Cooks is available to qualified chefs.

Chefs - Number of vacancies in Canada

At present, there are 1009 job vacancies for Chefs in Canada.

The job vacancies in different provinces and territories of Canada are given in the table below:

Job Vacancies for Chefs in Canada
Location Available jobs
Alberta 91
British Columbia 304
Manitoba 15
New Brunswick 10
Newfoundland and Labrador 2
Northwest Territories 3
Nova Scotia 26
Nunavut 1
Ontario 330
Prince Edward Island 2
Québec 213
Saskatchewan 7
Yukon 2

How can Chefs migrate to Canada?

Canada always has a welcoming immigration policy for skilled immigrants whose experience is in demand in the country. Canadian immigration office Immigration, Refugees & Citizenship Canada (IRCC) has over 60 immigration programs to help immigrants all over the world to apply for. Depending on their skill sets and requirements immigrants can apply under any of the immigration programs they want to apply under.

The two immigration pathways to Canada available for Chefs are:

  1. Express Entry
  2. PNP or Provincial Nominee Program

Detailed information about the immigration pathways is given below:

  1. Express Entry

The fastest way to apply for a Canada PR visa is through the Express Entry system. It is a program that awards points on certain criteria and manages the profiles of the applicants who have registered their profile under the economic immigration program given below:

Applicants are awarded points on the basis of certain criteria such as:

  • Age
  • Work experience
  • Proficiency in the language
  • Adaptability to Canada

Once the immigrants are able to clear the 67 points eligibility system they are allowed to apply under the express entry program.

The program of Express Entry uses a ranking system. The system awards points to the applicant's profile. CRS or Comprehensive Ranking System determines the rank of the applicant's profile. The profiles which are ranked high are issued invitations to apply for a Canada PR visa. After the applicant receives the invitation, they have to submit their application to IRCC within 60 days.

  1. PNP or Provincial Nominee Program

Every province or territory in Canada has its immigration program that facilitates the authorities of the province or territory to nominate the immigrants with the required skills to settle in the province and aid in the growth of the province. Every PNP has its own requirements and criteria addressing the needs of the local workforce.

These are the provinces in which the Chefs can apply PNP for:

How can Y-Axis help Chefs to immigrate to Canada?

For trusted counseling and guidance for immigration to Canada as Chef, contact Y-Axis.

The following services are provided by Y-Axis for the best chances for immigration to Canada:

Do you want to work in Canada? Contact Y-Axis, the leading Work Abroad Consultant.

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Canada Job Trends – Chefs

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